Enjoy our Traditional Vietnamese Dipping sauce with spring rolls, summer rolls, steamed or fried dumplings, or spooned as a dressing over salads or as a marinade for chicken, pork, lamb chops, seafood and vegetables.
This small batch production of Dr. Dane’s Traditional Vietnamese Dipping Sauce combines the very best of the season’s ingredients to bring you a premium tasting experience consistent with every bottle.
Spice Level: 2/3 - a moderate yet quick hitting heat with just the right amount of kick
✓ No Preservatives
✓ No MSG
✓ No Artificial Flavors
Keep Refrigerated for up to 6 Months. Best Used by 3 Months.